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Next Generation Stevia Market to Record Sturdy Growth by 2018 2028

Added: (Thu Mar 28 2019)

Pressbox (Press Release) - Growing number of health-conscious consumers across the globe today are demanding for food products offering natural sweetness with reduced calorie content. Sweeteners are added to number of food products including, beverages, bakery, desserts, confectionary, sports nutrition and others thus resulting in their increasing consumption. Next generation stevia is produced from the fermentation process rather than extraction. Several genetic innovation studies have identified Reb D and Reb M glycosides as chemical compounds present in stevia leaf that are responsible of giving the plant its sweetness. Reb M also delivers superior flavor profile in comparison to other steviol glycosides present in stevia leaf, thus contributing toward the global next generation stevia market growth. These glycosides are the sweetest component of the plant and are used in several application areas. The global next generation stevia market is expected to witness significant increase in the near future owing to its better sweetness and aftertaste.

Increasing Demand for Processed Food Products is driving the Market for Next Generation Stevia:

Carbonated drinks and other beverages have long been remained in the scrutiny due to their high sugar content. To reduce the consumption of sucrose and other artificial sweeteners, various chemically synthesized low-calorie sweeteners are trending in the food and beverages industry currently. However, consumers inclination towards the natural ingredients along with demand for healthy food products is been one of the trending concept globally which is pushing the penetration of zero calories, non-GMO sweeteners including, next generation stevia. Increasing number of manufacturers have increased their presence in the production of next generation stevia market in the recent years in order to bring high-intensity next generation stevia sweetener without compromising the taste in the marketplace thus pushing the revenue generation. For example, in 2017, Ingredion, in partnership with SweeGen Inc., launched BESTEVIA Reb M stevia leaf sweetener in the US and Canada thus, entering into the production of next generation stevia.

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Global Next Generation Stevia: Market Segmentation

On the basis of form, the global next generation stevia market has been segmented as

Liquid
Powder
On the basis of application, the global next generation stevia market has been segmented as

Bakery
Confectionery
Cereal Based Products
Dairy Products
Beverages
Carbonated Beverages
Juices
Others
Nutraceuticals/ Pharmaceuticals
Others
To view TOC of this report is available upon request @ https://www.persistencemarketresearch.com/toc/27847

Global Next Generation Stevia Market: Key Players

Some of the key players operating in the global next generation stevia market are Cargill, Incorporated, PureCircle, GLG Life Tech Corporation, Ingredion Incorporated, SweeGen among others. Global rising demand for natural sweeteners coupled with rising obese and diabetic population has resulted in introduction of sweeteners delivering sugar like sweetness and zero calories without any side effects thus creating market opportunity for next generation stevia based sweeteners. Such next generation stevia sweetener offers feasible pricing, sustained availability and consistent quality.

Submitted by:Akanksha jain
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