Home > Business > Global Edible Fungus Market Outlook 2018-2025

Global Edible Fungus Market Outlook 2018-2025

Added: (Tue Jun 04 2019)

Pressbox (Press Release) -



Bharat Book Bureau Provides the Trending Market Research Report on “Global Edible Fungus Market Size study, by Type, by Application and Regional Forecasts 2018-2025” under Food category. The report offers a collection of superior market research, market analysis, competitive intelligence and industry reports.



Global Edible Fungus Market Size study, by Type (Shiitake, Auricularia Auricula-Judae, Pleurotus Ostreatus, Enokitake, Agaricus Bisporus, Others), by Application (Fresh Mushroom, Dried Mushroom, Canned Mushroom, Frozen Mushroom, Others) and Regional Forecasts 2018-2025



Global Edible Fungus Market valued approximately USD XX billion in 2017 is anticipated to grow with a healthy growth rate of more than 8.7% over the forecast period 2018-2025. The Edible Fungus Market is continuously growing in the global scenario at significant pace. Edible Fungus is edible fruit bodies of several species of macrofungi. The common products include Shiitake, Enokitake, Pleurotus eryngii, Cloud ear fungus, Auricularia auricula-judae, Pleurotus ostreatus, Agaricus bisporus, etc. Edible Fungus provide many of the nutritional attributes of produce, as well as attributes more commonly found in meat, beans or grains. Mushrooms are low in calories, fat-free, cholesterolfree, gluten-free, and very low in sodium, yet they provide important nutrients, including selenium, potassium (8%), riboflavin, niacin, vitamin D and more. Escalating production in the developing countries such as Chin and India, rising health awareness among the individuals and surging disposable income in both developed and developing countries are the substantial driving factors of the market during the forecast period. Moreover, changing lifestyle & consumer behavior and rising focus on R&D activities are the major factors that likely to create numerous opportunity in the near future. In addition, edible fungus offers several benefit such as boost immune system, provide more potassium, high mineral content, good source of fiber, high water content and so on. With this benefits consumption of edible fungus is increasing among its end-users across the globe. However, lack of awareness is one of the major restraining factors of the market during the forecast period.



Request a free sample copy of Edible Fungus Market Report @ https://www.bharatbook.com/marketreports/sample/reports/1546355







The regional analysis of Global Edible Fungus Market is considered for the key regions such as Asia Pacific, North America, Europe, Latin America and Rest of the World. Europe is the leading/significant region across the world in terms of market share due to growing cultivation of fiber rich food commodities and rising disposable income across the region. North America is estimated to grow at significant growth rate in the global Edible Fungus market over the upcoming years. Further, Asia-Pacific anticipated to exhibit higher growth rate / CAGR over the forecast period 2018-2025 owing to rising health awareness among people and changing food consumption pattern in the region.



The major market player included in this report are:



Xuerong Biotechnology



Ruyiqing



Junesun Fungi



China Greenfresh Group



Beiwei Group



Huawei SenYuan



Shandong Youhe



Chengde Runlog Foodstuffs



Hokto



Green Co.



The objective of the study is to define market sizes of different segments & countries in recent years and to forecast the values to the coming eight years. The report is designed to incorporate both qualitative and quantitative aspects of the industry within each of the regions and countries involved in the study.



Furthermore, the report also caters the detailed information about the crucial aspects such as driving factors & challenges which will define the future growth of the market. Additionally, the report shall also incorporate available opportunities in micro markets for stakeholders to invest along with the detailed analysis of competitive landscape and product offerings of key players. The detailed segments and sub-segment of the market are explained below:



By Type:



Shiitake



Auricularia Auricula-Judae



Pleurotus Ostreatus



Enokitake



Agaricus Bisporus



Others



By Application:



Fresh Mushroom



Dried Mushroom



Canned Mushroom



Frozen Mushroom



Others



By Regions:



North America



U.S.



Canada



Europe



UK



Germany



Asia Pacific



China



India



Japan



Latin America



Brazil



Mexico



Rest of the World



Browse our full report with Table of Contents : https://www.bharatbook.com/marketreports/global-edible-fungus-market-size-study-by-type-by-application-and-regional-forecasts-2018-2025/1546355



About Bharat Book Bureau:



Bharat Book is Your One-Stop-Shop with an exhaustive coverage of 4,80,000 reports and insights that includes latest Market Study, Industry Trends & Analysis, Forecasts & Customized Intelligence, Newsletters and Online Databases. Overall a comprehensive coverage of major industries with a further segmentation of 100+ subsectors.



Contact us at:



Bharat Book Bureau



Tel: +91 22 27810772 / 27810773



Email: poonam@bharatbook.com



Website: www.bharatbook.com



Follow us on : Twitter, Facebook, LinkedIn



Submitted by:Sandhya Nair
Disclaimer: Pressbox disclaims any inaccuracies in the content contained in these releases. If you would like a release removed please send an email to remove@pressbox.com together with the url of the release.